French pastry with Asian accents

L’osmanthe

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Our creations

L’Osmanthe signatures

Rum Baba

Signature creation

Rum Baba

Baba cake soaked in citrus syrup, candied-citrus jelly, whipped vanilla cream and rum. Citrus and vanilla meet in a bright, delicate pairing, finished with rum.

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8 rue Tourneux, Paris 12

The Atelier

A light-filled tea room where you can enjoy our pastries, designed as an extension of our kitchen.

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L’Osmanthe drinks and ice cream menus
★★★★★

Overall rating 4.9 / 5 — 381 customer reviews